July 12, 2016
by tanejasbride
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Start Your Morning (or Afternoon Snack) with a Protein-Packed Parfait!

Breakfast is the most important meal of the day, so what’s the best way to start it? Protein, of course! My favorite way to obtain protein for breakfast is with Greek yogurt. I often have fruits on hand, so I … Continue reading

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August 10, 2011
by tanejasbride
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Tandoori Mint Potato Wedges.

The scent that wafts while these wedges cooks is extraordinarily DELICIOUS. The curries and yogurt bake into a savory crispy layer onto the potatoes. And, get this… they aren’t fried, they are baked. That has to count for something, doesn’t … Continue reading

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July 25, 2011
by tanejasbride
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A Summery Pasta Dish!

One for the books. This was also really, really simple and tasted GREAT! Ingredients: Penne (I used whole-wheat, of course) Half or whole tomato, depending on size About 2 tbsp of julienned basil (fresh, preferred) 1 – 3 tbsp of … Continue reading

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July 17, 2011
by tanejasbride
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Whole Wheat Spaghetti with Garlic-Infused Oil, Spinach, Mint and Basil. Oh my!

Inspired by Giada DeLaurentiis, a simple pasta that you can have for any meal when you’re just not in the mood for a heavy marinara sauce. Ingredients: 1 pack of whole wheat spaghetti 1/2 cup of extra virgin olive oil … Continue reading

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